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Russian · Desserts
Delicate Cottage Cheese Casserole
A cottage cheese casserole with honey and raisins, baked until golden brown. A delicate texture achieved thanks to cornstarch and sour cream.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the cottage cheese, eggs, sour cream, cornstarch, and honey.
2
Add a pinch of salt and vanilla to taste.
3
Fold in the raisins.
4
Bake in the oven until done.
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