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Delicate Cottage Cheese Cake

РЕ Рецепты в Духовке|Духовка|Простые Follow
🕐 50 min 👁 1 Channel post →

An easy-to-make homemade pie featuring a soft cottage cheese filling and a tender sponge cake batter.

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Ingredients

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Method

1

Make the sponge batter by whisking together the eggs, sugar, vanilla sugar, salt, vegetable oil, milk, flour, and baking powder.

2

Prepare the cottage cheese filling by blending together the quark, egg, sugar, and cornstarch.

3

Bake in the oven at 180°C (350°F) for 45-50 minutes.

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