BelkaFood
Russian · Baking

Daisy Buns

🕐 20 min 👁 2 Channel post →

Soft homemade buns shaped like a flower with apple jam filling.

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Method

1

Add sunflower oil, salt, sugar, yeast, and flour to warm water, then knead the dough.

2

Brush with sunflower oil and let it rest for 30 minutes.

3

Divide into 6 pieces and shape each into a ball.

4

Use a glass to create the petals.

5

Boil in one liter of water with a teaspoon of salt.

6

Poach our little flower for 20 seconds, then add a dollop of apple jam in the center.

7

Bake at 220°C for 20 minutes.

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