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Soups
Czech Garlic Soup with Croutons
An aromatic and hearty chicken broth soup with garlic, potatoes, and rich cream, served with crispy croutons.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Simmer the chicken breast in 2-3 liters of water.
2
Prep the rest of the ingredients: dice the potatoes and onion, and mince the garlic.
3
Add the prepared vegetables to the broth and cook until the potatoes are tender.
4
Pour in the cream, then whisk in the eggs and season to taste.
5
Serve the soup with croutons, fresh herbs, and grated cheese.
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