Custard Pie with Green Onions and Eggs

Name: Custard Pie with Green Onions and Eggs
Total time: 45 min
Yield: 6 servings
Cuisine: Russian
Ingredients: 150 g Green onion; 4 pcs Egg; Salt; 1 tbsp Cream, sour, cultured; 3 pcs Egg; 250 g Cream, sour, cultured; 1 tbsp Vegetable oil; 0.5 tsp Baking powder; 100 g Wheat flour; Salt

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🕐 45 min 👁 1 Channel post →

A quick and hearty homemade pie made with a custard-style batter and sour cream, filled with fragrant green onions and eggs.

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Method

Prepare the filling ingredients and mix them together.

Make the batter by combining all the ingredients listed.

Bake at 350°F for 40-45 minutes.

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Custard Pie with Green Onions and Eggs

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