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Salads
Cucumber, Corn, and Cheese Salad
A quick and juicy salad made with fresh and dill pickles, sweet corn, hard-boiled eggs, and cheese, all tossed in mayonnaise. Perfect for a light dinner or a quick snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice both the fresh cucumbers and dill pickles into small cubes.
2
Hard-boil the eggs, let them cool, peel, and grate them on a coarse grater.
3
Grate the cheese using a coarse grater.
4
In a salad bowl, combine the cucumbers, corn, eggs, cheese, and chopped fresh herbs.
5
Add the mayonnaise and gently toss until everything is evenly coated.
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