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Salads
Crunchy Radish and Egg Salad
A fresh and light spring salad made with radishes, boiled eggs, and sweet corn, dressed in sour cream.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Chop the lettuce leaves, radishes, eggs, and green onions.
2
Add the corn.
3
Dress with sour cream, season with salt and pepper to taste, and toss to combine.
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