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Russian · Salads
Crunchy Cabbage Slaw with a Tangy Dressing
A simple and fresh cabbage salad with carrots and a sharp vinegar-based dressing. Makes a fantastic side dish for any main course.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely shred the cabbage, add salt, and massage thoroughly with your hands until it releases its juices.
2
Grate the carrots on a fine grater and add them to the cabbage.
3
Stir in the sugar, vinegar, and vegetable oil, mixing until well combined.
4
Plate and serve immediately.
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