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Russian · Baking
Cruffins Easter Bread
A fluffy, rich Easter bread with citrus zest and delicate flaky layers, perfect for the holiday table.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Knead the dough from the prepared ingredients.
2
Bake for 45 minutes at 180°C (350°F), adjusting to your oven and pan size (cover the tops with foil if they start to brown too quickly).
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