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Snacks
Crispy Zucchini and Squash Blossoms
An exquisite and crunchy seasonal dish, perfect as a light appetizer or an original side.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather male blossoms (the ones without fruit at the base). Gently remove the stamen, as it can be slightly bitter.
2
Dip the zucchini blossoms into beaten egg.
3
Coat them in starch.
4
Place them into a skillet with preheated oil.
5
Fry on both sides until golden brown.
6
Before serving, place on a paper towel for 1-2 minutes to drain.
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