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Snacks

Crispy Zucchini

MA Male Cooking Follow
🕐 30 min 👁 1 Channel post →

Crispy baked zucchini snack slices in a crunchy coating of potato chips and cheese.

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Ingredients

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Method

1

Slice the zucchini as shown in the video and season generously with salt.

2

Process the chips in a blender, transfer them to a plate, add the cheese and herbs, and mix well.

3

In a separate bowl, crack a couple of eggs, add a pinch of salt, and lightly beat with a fork.

4

Coat the zucchini: first, dredge in flour. Then dip in the egg.

5

Finally, coat thoroughly in the chip and cheese mixture.

6

Place the zucchini on a baking sheet greased with oil or lined with silicone baking paper.

7

Bake for about 30 minutes in a preheated oven at 180-190ºC until golden brown.

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