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Crispy Tortilla Triangle with Crab Sticks and Cheese
A quick and satisfying appetizer made with tortilla or lavash, filled with a tender mix of eggs, crab sticks, and melted mozzarella.
Ingredients
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COMPONENT to taste
- to taste
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Method
Peel the boiled eggs and grate them on a coarse grater.
Finely chop the crab sticks or grate them as well.
Grate the mozzarella.
In a bowl, combine the eggs, crab sticks, cheese, and sour cream.
Season with salt and pepper to taste and mix well.
Cut the tortilla or lavash halfway through along one line.
Spread the filling on one part and fold the lavash into a triangle by gradually bending the sections.
Lightly coat a skillet with vegetable oil and heat it up.
Fry the triangles on both sides until golden and crispy, with the cheese melted inside.
Serve immediately while hot.
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