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Snacks
Crispy Sausage and Cheese Lavash Rolls
A crunchy appetizer made with sausages and stretchy cheese, wrapped in lavash bread and fried in breadcrumbs.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the lavash to fit the length of the sausages, place the cheese and sausages on top, and roll into tight cylinders.
2
Dip each roll first into beaten egg, then coat thoroughly in breadcrumbs.
3
Fry in vegetable oil until golden brown.
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