BelkaFood
Breakfast

Crispy Potato Nests with a Tender Yolk

An original dish made of grated potatoes filled with diced sausage, cheese, and a runny yolk inside. A great option for a hearty breakfast with contrasting textures.

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Ingredients

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Method

1

Julienne the potatoes into thin strips.

2

Add finely chopped onion, diced sausage, starch, and egg whites.

3

Season with salt and pepper, and mix well.

4

Form patties with the mixture in a skillet and fry until golden brown.

5

Once the bottoms are browned, carefully pour an egg yolk into the center of each patty.

6

Cook for a bit longer until the yolk is softly set.

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