BelkaFood
Crispy Potato Latkes
Russian · Breakfast

Crispy Potato Latkes

Classic potato latkes — crispy on the outside and tender on the inside, served with sour cream.

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Method

1

Grate the potatoes and mix them with the egg, flour, and salt.

2

Pan-fry the latkes in butter until golden brown on both sides.

3

Serve hot with sour cream.

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