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Snacks
Crispy Potato Balls with Melted Cheese Center
Appetizing potato croquettes with a gooey cheese filling and a crispy crust, perfect as a hearty snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the potatoes, boil them, and mash.
2
Mix the mashed potatoes with the egg yolk, flour, herbs, salt, and black pepper.
3
Form balls, enclosing a piece of hard cheese in the center of each.
4
Dredge the balls in flour, dip them in beaten eggs, and coat with breadcrumbs.
5
Fry the balls until golden brown and serve immediately.
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