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Main dishes
Crispy Oven-Baked Potatoes
Aromatic potatoes with a crispy golden crust, roasted in the oven with paprika and garlic, finished with a tangy honey-mustard sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the potatoes and toss with vegetable oil, flour, paprika, garlic powder, and salt.
2
Roast until golden and crispy.
3
Make the sauce by mixing mayo, mustard, and honey together.
4
Serve the potatoes with the honey-mustard sauce.
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