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Snacks
Crispy Oven-Baked French Fries
Flavorful oven-baked french fries with a crispy crust, tossed in cornstarch and served with a smooth homemade cheese sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Peel the potatoes and cut them into matchsticks. Soak in cold water for 20 minutes, then pat dry.
2
Toss the potatoes with olive oil, salt, paprika, and cornstarch.
3
Spread in a single layer on a baking sheet and bake at 200°C (400°F) for 25-30 minutes until golden and crispy.
4
For the sauce: melt the butter in a saucepan, add the milk and cheese. Simmer over low heat until smooth.
5
Serve the fries hot with the cheese sauce.
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