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Italian · Pizza
Crispy Mushroom Pizza
An easy-to-make homemade pizza featuring a crispy crust made from wholesome flour and psyllium husk. A great option for a hearty and beloved snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together all the dry ingredients.
2
Add the remaining ingredients.
3
Mix everything thoroughly with a silicone spatula.
4
Let it rest for about 5 minutes.
5
Transfer to a baking sheet and, using wet hands, shape the pizza as shown in the video.
6
Bake at 350°F (180°C) for 20 minutes until golden.
7
Next, spread the sauce and add your toppings.
8
Return to the oven for another 10 minutes at 400°F (200°C).
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