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Breakfast
Crispy Lavash Pockets with Cottage Cheese and Herbs
Quick and crispy lavash pockets with a tender cottage cheese, cheese, and herb filling. A great option for a hearty breakfast or snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a bowl, combine the cottage cheese, eggs, grated cheese, and finely chopped herbs.
2
Season with salt and pepper, and mix well.
3
Place the filling onto the lavash.
4
Fold into neat pockets.
5
Pan-fry in a small amount of oil on both sides until golden brown.
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