Crispy Lavash Pockets with Cheese, Cottage Cheese and Herbs

Name: Crispy Lavash Pockets with Cheese, Cottage Cheese and Herbs
Total time: 10 min
Yield: 4 g
Ingredients: 100 g lavash; 40 g hard cheese; 180 g 5% cottage cheese; parsley or other fresh herbs; 1 pcs Egg; 1 g sesame seeds; Salt

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Crispy lavash pockets filled with a juicy cottage cheese, cheese, and herb filling. A great option for a healthy breakfast or snack.

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Method

Preheat the oven.

Cut the sheet of lavash into 4 rectangles.

Chop the herbs and grate the cheese.

Mix the cottage cheese, egg white, herbs, and cheese in a bowl, and season with salt.

Crispy Lavash Pockets with Cheese, Cottage Cheese and Herbs

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