Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Fish & seafood
Crispy Fish
Simple and flavorful baked capelin or sprat in a spiced breading, which makes a great crunchy appetizer.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather the ingredients for the crispy fish.
2
Toss the fish in a mixture of flour and spices.
3
Drizzle with olive oil and bake until golden and crispy.
Comments
Log in to leave a comment.
No comments yet. Be the first!