BelkaFood
Log in
Crispy Filo Cigars with Ricotta and Spinach
Snacks

Crispy Filo Cigars with Ricotta and Spinach

🎂 Мамины Рецепты 😋 Follow
🕐 10 min 👁 8 Channel post →

Crispy filo pastry rolls stuffed with a delicate filling of ricotta, cheese, and spinach.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Food cost PRO
Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Prepare the filling by combining the ricotta or feta, hard cheese, spinach, herbs, and spices.

2

Wrap the filling in the filo dough to form cigar shapes.

3

Brush with egg, sprinkle with sesame seeds, and bake at 180°C (350°F) for about 8-10 minutes.

Comments

Log in to leave a comment.

No comments yet. Be the first!