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Salads
Crispy Eggplant Salad
A vibrant and juicy salad featuring warm, crispy eggplant, sweet cherry tomatoes, and mini mozzarella.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the eggplant, coat in cornstarch, and fry until golden and crispy.
2
Halve the cherry tomatoes and chop the cilantro, then toss with the mini mozzarella.
3
Combine all ingredients and dress with soy sauce.
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