BelkaFood
Russian · Snacks

Crispy Creamy Tartlets

Crunchy puff pastry appetizers filled with a rich cream of heavy cream, eggs, and cream cheese, complemented by your choice of seafood, fish, or sausage.

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Method

1

Prepare the puff pastry and bake the tartlets until golden brown.

2

Whisk together the heavy cream, eggs, cream cheese, scallions, salt, and pepper.

3

Fill the tartlets with your choice of fish, shrimp, or sausage.

4

Serve with love.

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