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Main dishes
Crispy Chicken Wings with Potatoes
Juicy and crispy chicken wings in a zesty marinade, roasted together with potatoes in the oven.
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Ingredients
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Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Trim the wing tips, add all the spices, and let marinate for 30 minutes.
2
Dice the potatoes into small cubes. Arrange the wings in a baking dish.
3
Place the potatoes in the bowl used for the chicken and toss them in the remaining marinade.
4
Add the potatoes to the chicken in the dish. Roast in the oven at 180°C (350°F) for 1 hour.
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