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Main dishes
Crispy Chicken Wings in Spicy Passion Fruit-Chili Sauce
Juicy chicken wings in a crispy coating smothered in a sweet and tangy sauce with a hint of spice. A fantastic hot appetizer for a party or a hearty lunch.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the wings into sections.
2
In a bowl, toss the garlic powder, salt, paprika, starch, a couple of tablespoons of oil, and the wings until evenly coated.
3
Arrange on a baking sheet and bake at 200°C (400°F) for 15–20 minutes, flipping halfway through.
4
Transfer the finished wings to a bowl, add the passion fruit-chili sauce, and gently toss to combine.
5
Serve garnished with sesame seeds and fresh parsley.
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