BelkaFood
Crispy Chicken Tortillas with Tomato-Cheese Sauce and Garlic Butter
Main dishes

Crispy Chicken Tortillas with Tomato-Cheese Sauce and Garlic Butter

Juicy tortillas stuffed with chicken, melted cheese, and fresh herbs, pan-fried to a golden crisp and brushed with fragrant garlic butter.

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Ingredients

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Method

1

Dice the chicken and pan-fry in clarified butter until golden brown

2

Stir in the tomato paste, pour in the broth, and simmer briefly

3

Add the cheese, herbs, salt, and pepper, mixing everything thoroughly

4

Lightly dampen one side of each tortilla with water

5

Layer with cheese, the filling, and a bit more cheese

6

Fold over and press the edges with a fork to seal

7

Cook in clarified butter on both sides until crispy and golden

8

Combine the butter, garlic, herbs, and salt

9

Brush the hot tortillas with the garlic mixture

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