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Main dishes
Crispy Chicken Strips
Aromatic chicken strips in a crispy breadcrumb coating with sesame seeds and paprika. A great option for a hearty snack or hot appetizer.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Pound the chicken breast with the back of a knife and cut it into long strips about 1 to 1.5 inches thick.
2
Mix breadcrumbs with sesame seeds, paprika, salt, and pepper.
3
Crush the garlic into a paste and mix with kefir until smooth.
4
Dip each chicken strip into the kefir mixture, then coat thoroughly in the breadcrumb mixture.
5
Heat vegetable oil in a skillet and fry the strips on both sides until golden and crispy.
6
Serve with your favorite sauce.
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