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Snacks
Crispy Chicken Lavash Pockets
Juicy and satisfying lavash pockets stuffed with chicken breast, onions, herbs, and a savory sauce. A great option for a quick snack or a hearty breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the filling ingredients: finely dice the chicken breast, onion, and fresh herbs.
2
Combine the chicken, onion, herbs, ketchup, mayonnaise, eggs, and spices.
3
Wrap the filling mixture into the lavash sheets, folding them into neat pockets.
4
Pan-fry or bake the pockets until cooked through and golden.
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