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Snacks
Crispy Cheese and Quark Pockets
A quick and satisfying lavash appetizer featuring a tender quark and cheese filling inside a crispy egg crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the quark with finely chopped fresh herbs, 1 egg, grated cheese, and a pinch of soda, then mix thoroughly
2
Cut the lavash as shown in the video, place 1 tablespoon of filling on each strip, and fold into a triangle to form a pocket
3
You can tuck in the edge of the lavash or leave it out, the main thing is that the filling stays inside
4
In a separate bowl, beat 2 eggs
5
Dip each pocket into the beaten eggs and pan-fry on both sides in a preheated skillet with or without oil until golden and cooked through
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