BelkaFood
Italian · Snacks

Crispy Bruschetta

🕐 15 min 👁 1 Channel post →

Fragrant, crunchy open-faced sandwiches with melting cheese and bacon, perfect for a quick breakfast or a snack.

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Method

1

Slice the ciabatta and spread with cream cheese.

2

Top with thin slices of regular cheese, followed by the bacon.

3

Sprinkle with dried herbs and bake for 10-15 minutes at 375-400°F (190-200°C), depending on your oven.

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