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Snacks
Crispy Breaded Cauliflower
Crunchy cauliflower roasted in the oven with breadcrumbs and spices. A great light appetizer or side dish.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the cauliflower into small florets and boil in salted water for 4 minutes.
2
Let the cauliflower cool, then toss it with spices, oil, and cornstarch, and mix well.
3
Add the breadcrumbs to the cauliflower and mix everything together.
4
Roast in the oven at 220°C for 15-20 minutes.
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