BelkaFood
Snacks

Crispy Battered Mushrooms

Crunchy mushrooms in a golden breading served with a creamy garlic and sour cream dip, making for a fantastic appetizer.

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Method

1

Prep the mushrooms.

2

Make the batter by whisking together eggs, water, flour, salt, and paprika.

3

Dip the mushrooms in the batter, coat in breadcrumbs, and fry until golden.

4

For the sauce, combine sour cream, mayonnaise, garlic powder, and microgreens.

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