BelkaFood
American · Snacks

Crispy and Juicy Hot Dogs

🕐 6 min 👁 18 Channel post →

Quick homemade hot dogs with gooey melted cheese, pan-seared sausages, and a tangy sauce, baked until golden and crisp.

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Method

1

Slice open the buns and spread the sauce inside.

2

Add 2 slices of Cheddar, followed by a previously pan-seared sausage on top.

3

Top with mozzarella and crispy fried onions, then pop them into the oven at about 180°C (350°F) for roughly 6 minutes, just until the cheese melts.

4

Serve them up with a side of fresh cucumber, red or green onions, or tomatoes, for instance.

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