BelkaFood
Salads

Crisp Green Salad

A light and healthy vitamin-packed salad made with fresh veggies, herbs, avocado, and seeds, making it a great choice for a light snack.

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Method

1

Roughly chop the greens, spinach, or arugula. If the leaves are small, leave them as they are.

2

Dice the tomato and avocado.

3

Slice the remaining vegetables, toss them together, and dress with your favorite oil.

4

Top with toasted pumpkin and sunflower seeds for an extra kick.

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