Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Fish & seafood
Creamy Tuscan-Style Salmon
Juicy fish simmered in flavorful cream with mushrooms, sun-dried tomatoes, and spinach. A great choice for an exquisite everyday dinner.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Score the fish, sear it for a few minutes on each side until golden brown, then set aside.
2
In the same skillet, lightly sauté the onion and sun-dried tomatoes, add the mushrooms, and cook for a couple of minutes.
3
Throw in the spinach, pour in the cream, and stir.
4
Return the salmon to the sauce and simmer for another 5–7 minutes.
Comments
Log in to leave a comment.
No comments yet. Be the first!