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Italian · Pasta
Creamy Tomato Pasta
A quick and hearty dish with a delicate creamy tomato sauce, perfect for lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sauté the garlic in vegetable oil.
2
Add the tomato paste and heavy cream, then simmer the sauce for a couple of minutes.
3
Boil the pasta and add it to the sauce.
4
Top with grated cheese and spices, and toss until the cheese melts.
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