Creamy Strawberry Charlotte

Name: Creamy Strawberry Charlotte
Total time: 30 min
Yield: 8 servings
Cuisine: Russian
Ingredients: 3 pcs Egg; 150 g Sugar; 8 g Vanilla sugar; Salt; 150 g Butter or margarine; 250 g Sour cream; 350 g Wheat flour; 2 tsp Baking powder; 300 g Strawberry; 2 tbsp Sugar and sliced almonds

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🕐 30 min 👁 14 Channel post →

A tender and aromatic cake with fresh strawberries and rich batter, perfect for tea time.

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Method

Lightly whisk the eggs with the sugar and vanilla sugar, then fold in the sour cream, butter, and a pinch of salt.

Creamy Strawberry Charlotte

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