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Creamy Slow-Cooker Chicken Breast
Main dishes

Creamy Slow-Cooker Chicken Breast

Рецепты в Мультиварке и Аэрогриле! Follow
🕐 45 min 👁 12 Channel post →

Tender chicken breast simmered in a spiced creamy tomato sauce in a multicooker. A fantastic option for a hearty and simple lunch or dinner.

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Ingredients

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Method

1

Pour room-temperature heavy cream into the multicooker bowl, then add the tomato paste, salt, and spices.

2

Mix everything thoroughly and submerge the large chicken pieces into the sauce.

3

Cook on the "Stew" mode or "Multicook at 130°C" for 45 minutes.

4

Sprinkle the finished chicken pieces with grated cheese before serving.

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