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Italian · Pasta
Creamy Pasta with Turkey and Cherry Tomatoes
A hearty homemade pasta in a delicate cream sauce with juicy tomatoes and tender turkey bites.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Pan-sear the turkey breast over medium heat until halfway cooked.
2
Season with salt, pepper, and add the tomatoes.
3
Mix well and stir in a spoonful of cream cheese.
4
Pour in a ladleful of the pasta cooking water along with the heavy cream.
5
Stir everything together and toss in the cooked spaghetti.
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