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Breakfast
Creamy Mushroom and Spinach Omelet
A tender and hearty breakfast made with eggs, cream cheese, mushrooms, and spinach.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your ingredients.
2
Sauté the mushrooms and spinach.
3
Whisk the eggs with the cream cheese, and season with salt and pepper.
4
Pour the egg mixture over the mushrooms and spinach, and cook until done.
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