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Main dishes
Creamy Mushroom and Cheese Bake
A fragrant and silky baked dish of mushrooms with spinach and melty cheese. Perfect for a hearty dinner or hot appetizer.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cube the mushrooms and sauté them with minced garlic, salt, and pepper until golden.
2
Toss in the spinach and cook for another couple of minutes.
3
In a bowl, mix the sautéed mushrooms and spinach with cream cheese, Greek yogurt, and grated cheese.
4
Transfer the mixture to a baking dish and top with the remaining cheese.
5
Bake at 400°F for about 15 minutes, watching until the cheese is melted and bubbly.
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