BelkaFood
Creamy Mango-Pineapple Lemonade
Drinks

Creamy Mango-Pineapple Lemonade

A bright and refreshing tropical drink with a velvety texture, perfect for hot summer days.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Dice the pineapple and mango into small pieces, setting aside a small amount of pineapple for garnish.

2

Transfer the mango, pineapple, sweetened condensed milk, and a splash of water into a blender.

3

Blend everything until smooth and creamy.

4

Strain the mixture through a fine-mesh sieve for an even silkier texture, if desired.

5

In a pitcher, combine the fruit puree, freshly squeezed lemon juice, and cold water.

6

Stir well and taste the drink.

7

Adjust with more lemon juice for tartness or a touch of sugar for sweetness, if needed.

8

Serve over ice, garnished with the reserved pineapple chunks and lemon slices.

Comments

Log in to leave a comment.

No comments yet. Be the first!