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Fish & seafood

Creamy Fish with Mashed Potatoes

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🕐 20 min 👁 1 Channel post →

Tender white fish simmered with onions and tomatoes in a creamy sauce, ready in just 20 minutes.

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Ingredients

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Method

1

Slice the onion into half-rings and sauté in butter until golden brown

2

Peel the tomato and cut it into large cubes

3

Add to the onions and cook for a couple more minutes

4

Cut the fish into medium cubes, place them in the pan with the vegetables, add the spices, water, and cream, then cover and simmer over low heat for 10-15 minutes

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