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Main dishes
Creamy Chicken Breast
Juicy and tender poultry fillet under a creamy cheese sauce, quick to make and pairs well with any side dish.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken breast into pieces.
2
Season with spices and cook using heavy cream, flour, tomato, cheese, fresh herbs, and garlic.
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