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Main dishes
Creamy Chicken and Potato Bake
Juicy chicken and potatoes baked under a rich and tender cheese and cream sauce. A great option for a hearty family dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the potatoes into wedges and place them in a baking dish.
2
Add the chicken, heavy cream, and all seasonings, toss everything together, and top with grated cheese.
3
Cover with foil and bake at 180°C (350°F) for 50 minutes (you can remove the foil for the last 10-15 minutes).
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