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Main dishes
Creamy Chicken and Bulgur
A hearty one-pan dish of chicken, bulgur wheat, and vegetables simmered in a rich cream sauce. Perfect for lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sear the chicken until golden brown, then set aside.
2
In the same pan, sauté the onions for a couple of minutes, add the carrots, and cook for a few more minutes.
3
Add the garlic, salt, and pepper. Stir well and simmer for a couple of minutes. Top with the bulgur, then place the chicken back in.
4
Pour in the cream and simmer over low heat for about 20 minutes.
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