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Russian · Soups
Creamy Cheese Fish Soup
A delicate and hearty fish broth soup with processed cheese and vegetables, perfect for a cozy homemade lunch.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make a fish broth using the soup bones and trimmings.
2
Add diced potatoes, minced onion, and carrots to the broth, and cook until the vegetables are tender.
3
Stir in the processed cheese and whisk until completely melted.
4
Season with salt to taste and garnish with fresh herbs before serving.
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