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Soups
Creamy Carrot Soup
A delicate and comforting velvety carrot soup, perfect for a light lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all required ingredients.
2
Sauté the onion in vegetable oil.
3
Add the sliced carrots and braise them together with the onion.
4
Pour in water and cook until the carrots are tender.
5
Stir in heavy cream or milk, and season with salt to taste.
6
Blend the soup until smooth and creamy.
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